Here’s a really easy and super delicious recipe. The light sweetness of the balsamic dressing harmonizes great with the spicy arugula. I made it up myself, so please feel free to let me know how you like it. For easy shopping: I’m usually getting all the ingredients at Trader Joe’s.

Serves 4-6:
1 package Arugula
3 ripe Tomatoes, cut into cubes
1 cup part skim Mozzarella, cut into 1/2″ cubes
2 tbsp balsamic vinegar
3 tbsp extra-virgin olive oil
salt & pepper to taste

Cut tomatoes and mozzarella into cubes, mix with arugula. Combine balsamic and olive, season with salt & pepper. Mix into salad right before serving.

Enjoy! :)

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Photography by Mary Sylvester.